Admittedly, this is the first baking endeavor I’ve taken in almost two months. I also haven’t even tried this bread- I made it for my friend, and I haven’t heard his thoughts yet on how it turned out. I’ll be sure to update y’all when he tries this bread and tells me what he thinks. …
Read MoreFIVE PINTEREST RECIPES I LOVED IN 2020
Like many other people, being in quarantine for most of 2020 meant I was able to spend much more time cooking, baking, and overall cultivating my culinary skills. I’m certainly not a chef by any means, and I’m still a picky eater, but these are the five recipes I enjoyed the most this past year…
Read MoreTrying VEGAN “Tuna Fish”
It’s been a hot minute since we’ve prepared any food together on the blog, and tonight, I decided to take it upon myself to try a recipe I’ve been meaning to make for a while: vegan tuna fish! How does one make “vegan” tuna fish, you may ask? Turns out, it’s surprisingly easy, and it…
Read MoreLet’s Bake More Bread: Starbucks “Copycat” Pumpkin Bread
I actually had an entirely different article planned for today, but you know what? Bread ended up happening instead. As many of you probably know, I am undertaking a newfound hobby of baking and my goal is to bake a different kind of bread each week. This week, I decided to make pumpkin bread! As…
Read MoreMeal Prep with Me
Every now and again, I like to post some sort of an update on the foods I’m buying and how I’m preparing dishes for the week ahead. This past weekend has been a great opportunity for me to cook some delicious things, and Nathaniel even helped me to cook as well! I hope you find…
Read MoreMy Favorite Food Blogs + Fall Recipes
Since emerging into ∼adulthood∼ and learning how to cook various dishes, I’ve certainly come across my fair share of food blogs. Several of them I discovered through Pinterest (another milestone of adulthood?) but others are blogs I’ve known and loved for years, such as Budget Bytes and Ellie Krieger. I was drawn to several of…
Read MoreBake Bread with Me
While in quarantine, I’ve been journaling a lot about the different hobbies I’d eventually like to pursue and make time for. One of those hobbies is baking bread, because it’s such an intricate and patience-requiring art, I feel like it would bring me a lot of joy to try it. And guess what- I was…
Read MoreThe Best Hidden Restaurants in Boston (Vegetarian Friendly)
Since I went to college in Boston and now actually live there full-time, I like to think I have a pretty good handle on the food scene! Obviously being a vegetarian can make it trickier to eat out, but through plenty of trial and error, I have come across tons of unique, accommodating restaurants. Whether…
Read MoreRecipe of the Season: Fruity, Crunchy Summer Salad (Vegan and GF)
As much as I like to jokingly refer to myself as one, I am not a “health guru” by any means. However, I do think I make a pretty good salad. I used to not be a fan of salads at all, but as I’ve gotten older, I’ve realized that making salad doesn’t have to…
Read MoreMeal Prep with Me
Now that I’ve been living on my own for about a month, I’ve learned that there’s one element of adulting that I love more than any other: meal prepping. I’ve always been such a planner and I love discovering new recipes to try, so it’s no surprise I look forward to meal prepping every week!…
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